this was a good recipe to start with, but like a lot of other people i felt it needed adjustments. I sauteed green pepper and onions which i cooked with the meat with and only a small amount of chili powder. i also used only 2 cans of tomato sauce and added one can of drained rotel. I mixed about half the velveeta with shredded cheddar. it turned out yummy but there was still too much liquid even with the reduction of soup. I suggest either adding more rice or using a lot less soup in the meat. it still got good reviews in my house though!!
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this was a good recipe to start with, but like a lot of other people i felt it needed...