Ali Profile - (12239204)

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Member Since: Feb. 2011
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Recipe Reviews 3 reviews
Vegetable-Stuffed Portobello Mushrooms
I made this with a side of couscous and it balanced out just enough of the brininess of the artichoke and made it even better.

0 users found this review helpful
Reviewed On: Feb. 21, 2013
Roasted Sweet Potato Corn Chowder
ridiculously good!

0 users found this review helpful
Reviewed On: Feb. 21, 2013
Gluten-Free Fudge Brownies
The batter was quite gross, which worried me, but thankfully the actually thing turned out really great! It was a bit more cake-consistency than brownie, but that could be because I tinkered with the recipe a bit. I also added chopped up strawberries, which was delicious!

1 user found this review helpful
Reviewed On: Feb. 21, 2013

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