ebonibrandon Recipe Reviews (Pg. 1) - Allrecipes.com (12237254)

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Basic Corn Muffins

Reviewed: Jan. 8, 2014
I give it five stars because it is a great basic recipe and that is precisely what it was posted as. It was easy to add ingredients to make it what i wanted. As is, I would say it would be better served as a texture compliment with savoury dishes or very sweet deserts as it is quite plain to taste. I added vanilla and increased the sugar for a sweet treat and used skim instead of whole milk. I also added a tbsp of vinegar. I usually add vinegar to anything I bake that I want to have a ligter, less glutenous texture.
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Classic Pancakes

Reviewed: Feb. 27, 2011
I JUST had a major sweet craving and decided to give these pancakes a try. I WILL NEVER purchase ready make mix again! They were almost impossible to tell from store bought! Light, airy easy to make and delicious. I used reduced fat regular milk though and three tbsp sugar instead of two. I didnt even bother to use syrup on them after. My family will love these. A definite keeper! Thank you for the recipe!!!
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