JENNYHONEY Recipe Reviews (Pg. 1) - (1223434)

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Spicy Bean Salsa

Reviewed: Jul. 17, 2002
Yummy. I made 2 batches and froze one for use for a party later. The only change I made was an addition of cumin. I think I added about 1 teaspoon for both batches, so 1/2 tsp should be about right for the recipe.
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