Somewhere in South Dakota Recipe Reviews (Pg. 1) - Allrecipes.com (1223415)

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Buffalo Chicken Dip

Reviewed: Aug. 30, 2013
This is a favorite in our household. Of course, I use real chicken for this recipe. I tried canned once as a shortcut, and it tasted fine, but it did have a tuna smell. I do use half blue cheese and half ranch for the dressing.
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Dawn's Easy Red Velvet Sandwich Cookies

Reviewed: Dec. 10, 2011
Easy and good recipe. I used vanilla chips instead of the frosting, because I wanted a cookie that didn't need to be refridgerated.
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4 users found this review helpful

Black Beans and Pork Chops

Reviewed: Aug. 15, 2011
Not to our taste. I cooked on very low, and the pork chops were so dry. Won't make again.
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4 users found this review helpful

Three-Meat Stromboli

Reviewed: Mar. 26, 2010
I made this a couple times for parties at my house, and both times this turned out great. I used pizza dough, because I didn't want to mess with bread dough. Worked great to prepare ahead and cook as guests arrived.
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1 user found this review helpful

Pork Chops with Raspberry Sauce

Reviewed: Feb. 7, 2007
I cook the raspberry sauce at the same time as the chops and it turns out great.
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Kabob Marinade

Reviewed: Feb. 7, 2007
Always excellent
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Orange Glorious I

Reviewed: Feb. 7, 2007
Very good. I used a little more than a cup of crushed ice from my fridge, and it blended up very easily.
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3 users found this review helpful

 
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