Add marinated pineapple chunks to the skewers for extra flavor. Also add sherry to the marinade in equal proportion to the soy. I eliminate the brown sugar and skip the cooking process before marinating the chicken.
Also, as was served by Jolly Ox restaurant in Seattle, this is even better as a main dish: Marinate chicken, then cook in the marinade in a pan on top of the stove. When just cooked (don't let it get dry), place chicken tenders in baking dish (or individual baking dishes), pour any remaining marinade over chicken, top with pineapple rings, chopped green onion including tops, slced fresh mushrooms and top with slices of provolone cheese. Bake at 350 until cheese is melted.
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Add marinated pineapple chunks to the skewers for extra flavor. Also add sherry to the...