This was truly delicious! I have experimented with many beef stew recipes only to be left woefully disapointed. This particular recipes was full of flavor...easy to prepare and an overall huge hit with my family. However next time I will add an extra carrot and stalk of celery. I also used a whoe onion and some mushrooms during this preparation.

Reviewed On: Jan. 7, 2012

AWESOME! Usually I make the "Waffles I" recipe from this site however I decided to make this recipe this morning. Wow...these were awesome. Fluffy, crispy, super yummy. We like things sweet around these parts so I added an extra TSBP of white sugar, and about a TBSP of honey. The fam liked this recipe much better.

Reviewed On: Jul. 15, 2011

HOLY WOW! This recipe is by far the best pulled pork I have tried. So very easy! I used a big hunk o pork (I think is was a pork shoulder, it was big and cheap). It had a thick layer of fat and a few bones but after cooking for 8 hours on low the fat came off in one piece and the bones simpley fell out. I didn't have any root beer so I used two cans of dr. pepper. I also seasoned my meat (salt, pepper, garlic salt, and tony's). I used 3/4 bottle of Sweet Baby Rays Hickory and Brown Sugar bbq sauce. All I can say is this recipe is awesome. Extremely tasty, inexpensive, and can feed a crowd.

Reviewed On: Jun. 24, 2011