Loved it! I put half a cup of rice into the broth. I used a 7 oz can of Salsa Verde instead of the chiles. Because the salsa added it's own seasoning, I reduced the spices a bit. 1 tsp cumin, 1tsp oregano, 1/2 tsp Cinnamon, dash of white pepper, dash of paprika, One can only of cannellini beans, plus one can of cream of chicken soup, AND to boost the nutritional value I added one can of diced tomatos. Caution: This was plenty salty, so if you could use unsalted soup or beans or tomatos, it would be good.
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Loved it! I put half a cup of rice into the broth. I used a 7 oz can of Salsa Verde instead...