happycook1045 Profile - Allrecipes.com (12212272)

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happycook1045

Home Town: Indiana, USA

Living In: Arizona, USA

Member Since: Feb. 2011

Cooking Level: Intermediate

Cooking Interests: Baking, Frying, Mexican, Southern, Healthy, Dessert, Quick & Easy

Hobbies: Quilting, Sewing, Gardening, Walking

Recipe Box 166 recipes

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Title
Type
Overall Rating
Member Rating

Rolled Fondant
By: Marlene
Kitchen Approved

Plastic Chocolate
By: HBIC
Kitchen Approved

Rolled Buttercream Fondant
By: Kelley
Kitchen Approved

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About this Cook

Retired and loving to cook meals and bake.

My favorite things to cook

Pork roast, green chili stew,cakes, pies, cookies.

My favorite family cooking traditions

I love to bake and cook for all the holidays.

Recipe Reviews 8 reviews

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World's Best Scones! From Scotland to the Savoy to the U.S.

This is the best scones I have ever made. They were just perfect. I made two batches one with orange peel and 3 tablespoons orange juice and the other with dried cherries...fantastic. They were gone in no time. Thanks for this wonderful recipe.

6 users found this review helpful

Reviewed On: May 17, 2012

Lemon Yogurt Dip

This is a very good addition to the fruit of your choice. I also use plain greek yogurt add 1/8 cup sugar or sucralose then add a bit of Cinnamon and nutmeg. This is sooo good with cantaloupe and watermelon and strawberries.

5 users found this review helpful

Reviewed On: Apr. 15, 2012

Autumn Cheesecake

This Autumn Cheesecake is just wonderful. I did follow the review by NOCLE and it worked perfectly. I did add a carmel sauce on top and the cheesecake was gone in minutes. To make the Camel Sauce: In a small saucepan add 1) 1/2 c brown sugar 2) add 1/4 c. butter 3) 1 Tablespoon clear corn syrup. When sugar has incorporated 4)add a Tablespoon of cream. Drizzle over the cheesecke. This is so yummy...and perfect for a fall dessert.

4 users found this review helpful

Reviewed On: Oct. 2, 2011

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