WRAIVON Recipe Reviews (Pg. 1) - Allrecipes.com (1220889)

cook's profile





View All Reviews Learn more

Caramel Pecan Pie

Reviewed: Aug. 30, 2011
I'm from the South so my family members have grown up on pecan pies. I bake these for family gatherings as well as for work potlucks and they're always the first to go. I make one change though. I use one container of fat free caramel dip (16oz) rather than the wrapped caramels. It has a better consistency and doesn't have that odd aftertaste that the wrapped caramels sometimes give the pie.
Was this review helpful? [ YES ]
9 users found this review helpful

Caramel Pie II

Reviewed: Dec. 18, 2004
I love this recipe, it's so easy, it takes 3 hours but you can walk away and leave it to boil while doing other things. My husband thought it at a strange aftertaste so I've started adding a large dollop of heavy cream (whipped) to the recipe and blending it. It smoothes out the flavour and the appearance.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States