Alma Recipe Reviews (Pg. 1) - (12208261)

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Real Chiles Rellenos

Reviewed: Jun. 16, 2013
I think that Chihuahua cheese is the only cheese to use for chiles rellenos. I will stick to the way I make them. Much simpler and better tasting.
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Seven Layer Dip II

Reviewed: Nov. 13, 2012
It is delicious and easy to make. I made this exact version and one with a thin layer of chorizo on top of the beans for my meat loving friends. Both were great!!!! Just remember that chorizo has a very strong taste, so all you need is a very thin layer. I also add chorizo to my stuffed peppers. 1/4 chorizo to 3/4 ground beef. Then add whatever else you like. Happy cooking!
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