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Black-Eyed Pea Gumbo

Reviewed: Jan. 10, 2012
Loved this! I used vegetable broth to make it vegan. Will definitely make this again.
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Mud Pie II

Reviewed: Aug. 5, 2011
Delish! It is so rich, I decided to use only half the caramel and half the fudge, using the fudge on top only. I substituted slow churned coffee ice cream for the vanilla and I cut the butter in half on the crust and the chocolate fudge. Also, edged the pie in crushed, raw almonds. So now you can have your cake (pie) and eat it, too!
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