littleripper Recipe Reviews (Pg. 1) - Allrecipes.com (12206750)

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Lemon Meringue Pie III

Reviewed: Apr. 2, 2011
Yum, turned out epic!
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Baked French Toast

Reviewed: Apr. 2, 2011
With a few changes this was a really fun recipe
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Pizza Dough III

Reviewed: Apr. 2, 2011
I give this recipe 4 stars because they did not explain how to properly rise the yeast or the dough. You need to add the yeast to half a cup of luke warm water not hot water and it needs to sit for 15 min (I also add the sugar in with the yeast). The yeast should foam up to the brim of the cup and if it doesn't you've done something wrong. You should let the dough rise, punch it down and then let it rise again. It takes some time but If you do not do this your dough will not turn out right.
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Best Chocolate Chip Cookies

Reviewed: Mar. 21, 2011
I personally like to use more brown sugar and less white sugar. There was nothing wrong with this recipe.
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Quick and Easy Brownies

Reviewed: Mar. 14, 2011
make sure you add chocolate chips otherwise it doesn't taste as good.
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Potato Soup

Reviewed: Mar. 3, 2011
added a cup of grated carrots, quarter cup of cream instead of milk, and added seasonings depending what I feel like. If you feel like a really rich soup you could add ham bits but for me this soup was rich enough.
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Creamy Vanilla Pudding

Reviewed: Feb. 23, 2011
If you want it to taste richer try doubling the vanilla. I also added some slightly undercooked rice which is nothing original but it is really nice with this pudding. Also try mixing the milk, sugar, an vanilla and tasting it before you cook it to see if it tastes how you want.
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