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Sweet Potato Bread I

Reviewed: Jul. 9, 2012
My three boys loved this!! My hubby turned up his nose and said, "Eww, sweet potato bread??" But after bugging him to just give it a try he said, "WOW!!! THAT. IS. AWESOME!!" He then had another piece and said that he could eat that everyday. So yep, it was a winner. I used one cup of regular all purpose flour and 3/4 of a cup of wheat flour. And as some of the reviewers suggested, I used brown sugar.
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Sherry Wine Sauce Chicken

Reviewed: Feb. 24, 2011
This is a recipe that my grandmother used to make and my entire family loves it. It's funny to me that my mother & step-father make it and also my father & step-mother. We actually switch it up occasionally with marsala instead of sherry, both are good. My mother omits the cream of chicken soup and I like it that way better. It is one of those things that I can throw together real fast if I just have a tub of sour cream and a can of cream of mushroom soup. (I use one can of soup and 1/3 cup of sour cream, 1/4 cup of sherry).
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