DRSPIKE Recipe Reviews (Pg. 1) - Allrecipes.com (1220340)

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Irish Shepherd's Pie

Reviewed: Jan. 1, 2013
Very good. Had to use beef instead of lamb though so used beef stock instead of just water. Probably will use just 2 cups instead of 2 1/2 next time. And there will be a next time!
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Chicken Marsala

Reviewed: Jan. 1, 2013
Just what I was looking for. Didn't change a thing. I found the video for this recipe very helpful. Make sure you get the chicken nice and flat.
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Chi Chi Dango Mochi

Reviewed: Dec. 16, 2012
Worked very well. I could not find potato starch so rolled pieces in sweetened coconut flakes. Tried corn starch as a substitute but the coconut flakes were much better.
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Rhubarb Crunch

Reviewed: Jun. 11, 2009
I halved the recipe and it tasted great over vanilla ice cream. I did not use all the crumble and ended up wishing I had used even less. Little too buttery for me, so I will cut back on that next time. Definitely a keeper but it won't hurt to do some tweaking.
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Easy Cinnamon Fudge

Reviewed: Dec. 31, 2003
Easy as it gets. Nearly instant fudge!
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Fresh Rhubarb Pie

Reviewed: May 23, 2003
The recipe has not failed for me the twenty times I have used it. After awhile I stopped using the butter and I don't miss it at all. The only other thing I have changed recently is sprinkling a little cinnamon sugar on top just before baking.
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