orchid_blossom Recipe Reviews (Pg. 10) - Allrecipes.com (12203393)

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Shortbread Cookies II

Reviewed: Jul. 25, 2012
They are good but they taste more like sugar cookies to me.
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2 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Jul. 19, 2012
It was OK, but not worth the time for me. Other roast chicken recipes have delivered similar results without having to sit for several hours and with shorter roasting time.
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1 user found this review helpful

Perfect Baked Potato

Reviewed: Jul. 19, 2012
It was OK
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1 user found this review helpful

Roasted Brussels Sprouts

Reviewed: Jul. 19, 2012
They were OK, not bad but not particularly spectacular. I think I prefer them sauteed in bacon fat with bacon pieces on top.
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1 user found this review helpful

Fast English Muffin Pizzas

Reviewed: Jul. 18, 2012
Love it! So easy. :)
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2 users found this review helpful

Herb Roasted Pork

Reviewed: Jul. 10, 2012
This was amazing! I loved the flavors and will definitely make this again. I omitted the sage because I don't like sage but otherwise baked as directed. I put a 3.5 lb roast in the oven for 3 hours and it was perfectly tender. Thanks so much!
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1 user found this review helpful

Deb's Scallops Florentine

Reviewed: Jul. 10, 2012
I guess I am the exception, but I did not care for this. Way too salty between the salt, cheese, and Old Bay. I used fresh spinach but otherwise made no changes. I will not make this again.
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3 users found this review helpful

Quinoa Side Dish

Reviewed: Jul. 10, 2012
It was good. I left out the parsley and the thyme and sauteed the onion and garlic first. After it was boiling I put the whole thing in the oven for 375 degrees in a covered dish and let it cook for 15 minutes. It came out perfect, mild taste and not overwhelming. One of the kids liked it, the other did not.
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1 user found this review helpful

Morning Glory Muffins I

Reviewed: Jul. 9, 2012
I didn't have an apple, so I put in an extra 1/2 c. of applesauce....and I didn't have whole wheat flour so I subbed A/P. It still came out really yummy! I will try it exactly as written next time. I gave it 4 stars because I really liked them and they were healthy but no one else in my family seemed to like them as much as I did.
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1 user found this review helpful

Classic Peanut Butter Cookies

Reviewed: Jul. 3, 2012
They were wonderful and disappeared really quickly. We also added extra PB and flour and dipped in sugar before baking.
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0 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Jun. 13, 2012
These were really yummy, even though I didn't add as much raisins as specified in the recipe (I ran out). I will definitely make these again.
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Coconut Shrimp I

Reviewed: Jun. 12, 2012
All the adults liked this recipe, but I prefer the shrimp just a tad sweeter, I might add some Splenda next time. My picky 4.5-year old liked it but my usually not-so-picky 2.5-year old did not like it.
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2 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Jun. 5, 2012
Mine came out kind of tough, maybe it was my technique. I will try refrigerating the dough next time.
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1 user found this review helpful

Traditional Osso Buco

Reviewed: Jun. 5, 2012
It was just OK for me.
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1 user found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Jun. 5, 2012
This was really delicious and so easy.
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2 users found this review helpful

Conchas (Mexican Sweet Bread)

Reviewed: May 30, 2012
The bread itself was a bit more dense than other recipes I've tried, but the topping is the best! This is the fifth concha recipe I've tried and I'm keeping it for the topping.
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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: May 30, 2012
These were wonderful. I was able to get 26 mini muffins out of the batch. I realized that I accidentally omitted 1/4c. flour after putting the muffins in the oven but they still turned out great...maybe it helped that I rolled the fresh blueberries in flour before folding them in? Anyway everyone loved these muffins. Thanks for sharing!
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Fruit Dip II

Reviewed: May 28, 2012
Yummy :)
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1 user found this review helpful

Butter Flaky Pie Crust

Reviewed: May 28, 2012
Difficult to roll out, but good flavor and very flaky.
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0 users found this review helpful

Baked Pork Chops I

Reviewed: May 22, 2012
Wow, this was really good. I had pretty thin pork chops so I didn't have to bake them in the oven for more than half an hour before they were done. Thanks for sharing!
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1 user found this review helpful

Displaying results 181-200 (of 282) reviews
 
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