Cindy Kay Recipe Reviews (Pg. 1) - Allrecipes.com (1220274)

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Cindy Kay

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Jo's Rosemary Bread

Reviewed: Oct. 25, 2007
This was wonderful. I sub 1/2 cup buttermilk and 1/2 cup 2% milk for the water and set on light setting and when it came out I drizzled with olive oil and sprinkled with fresh grated parmesean cheese and fresh grated pepper. My neighbor said it tasted like bread from Maccaroni Grill. Thanks for sharing.
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3 users found this review helpful

Blueberry French Toast

Reviewed: May 4, 2003
This did not turn out very good, the bread burnt on the bottom and was soggy on top, but had a good flavor.
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2 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: May 4, 2003
These were great. Thanks.
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3 users found this review helpful

Bill's Blue Cheese Dressing

Reviewed: May 4, 2003
I did not care for this. It tasted like ranch dressing with blue cheese in it.
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14 users found this review helpful

Creamy Pesto Shrimp

Reviewed: Apr. 24, 2003
This didn't seem much different than just regular pesto but none the less it was good. Thanks
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2 users found this review helpful

Amusement Park Cornbread

Reviewed: Apr. 24, 2003
This was really good. I was looking for the Boston Market cornbread and it was close. Thanks for sharing.
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3 users found this review helpful

Two Tier Strawberry Pie

Reviewed: Apr. 24, 2003
This was excellent. I put the cream cheese mixture on top, but followed the recipe and it turned out great. Thanks!
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10 users found this review helpful

Chicken Delicious

Reviewed: Mar. 21, 2003
This was oh so good and easy! I used sherry cooking wine, all I had, and forgot the parm. cheese. I used 4 chicken breast but didn't decrease the sauce, since we like alot of sauce. Will make again with the cheese.
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6 users found this review helpful

Lobster Mornay Sauce

Reviewed: Mar. 14, 2003
I used imitation crab and shrimp and sauteed garlic with the mushrooms and instead of the flour I thickened with corn startch. My husband is not a big pasta fan but went back for seconds and we both loved the dish and none was left. Thanks for sharing!
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11 users found this review helpful

Basic Ham and Bean Soup

Reviewed: Mar. 11, 2003
Excellent. I finally made bean soup like my mother-in-law. I did leave out the garlic and bay leaves and subbed half of water with chicken broth and it turned out great. Thanks for the recipe.
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3 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 11, 2003
This was ok I thought the soup was too overpowering.
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1 user found this review helpful

Blueberry Cream Muffins

Reviewed: Mar. 11, 2003
These were excellent, so moist and tasty. I scaled to half and it still made 6 extra. Next time I will add 1/2 cup extra blueberries.
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2 users found this review helpful

Apple Crisp III

Reviewed: Mar. 11, 2003
This was very good and easy. I was craving an apple and cinnamon dish and it hit the spot. Thanks for the recipe.
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1 user found this review helpful

Banana Banana Bread

Reviewed: Mar. 11, 2003
I dont' like bananas but everyone said it was ok, I have made another recipe that had better reviews.
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2 users found this review helpful

Lover's Beef Burgundy Filet

Reviewed: Mar. 11, 2003
I thought this was good although I have had better and it is expensive and time consuming.
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1 user found this review helpful

Cola Pot Roast II

Reviewed: Mar. 11, 2003
This is excellent. I love the gravy and the roast is so tender and tasty. I have other recipes I wanted to try, but I end up making this beacaue it is sooo good. Thanks for sharing.
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0 users found this review helpful

Cinnamon Bread I

Reviewed: Mar. 11, 2003
My family loved this, even my picky 2 year old ate it. I scaled down to 8 because my pan was smaller and it was the perfect amount for the pan, although not enough for us. We could have ate 2!! I will be making this again. I will try a small amount of sour cream to make a bit more moist. Thanks for the very quick, easy and tasty recipe.
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3 users found this review helpful

Chicken Breasts Pierre

Reviewed: Mar. 11, 2003
My husband thought this was really good, so I'm giving it 4 stars. I thought it was ok. I used chicken broth instead of water and added some poultry seasoning because I thought it needed more flavor.
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0 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Mar. 2, 2003
These did not turn out well for me. I used sugar free pudding since my husband is diabetic and I was trying to cut down on the sugar. They did not flatten out and were very hard but had a good taste, but alot of work.
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1 user found this review helpful

Banana Crumb Muffins

Reviewed: Mar. 2, 2003
I don't like bananas but everyone loved it. I made it in a meatloaf pan and the topping started to burn so I put alluminum foil over the top.
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0 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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