SKA Recipe Reviews (Pg. 1) - (12199297)

cook's profile





View All Reviews Learn more

Sausage Stroganoff

Reviewed: Nov. 12, 2011
Great basic recipe. Helpful changes: (1) 1/2 lb of sausage and 1/2 lb ground chuck instead of 1lb sausage; (2) 1 Tbsp flour added to meat after it is drained to thicken sauce; (3) 1/2 c of beef broth rather than 1 c plus 1/2 tsp of beef boullion to increase flavor without making it so watery; (4) sauteed onions added (to taste preference). Result: more balanced flavor, thicker sauce. Will definitely make again.
Was this review helpful? [ YES ]
7 users found this review helpful

Twice Baked Potatoes II

Reviewed: Mar. 28, 2011
I've made this recipe several times as written and as other reviewers have commented, the only draw-back is the time. I was serving them with Prime Rib last night and wanted them to look and taste up-scaled but wanted to cut the baking. I began by poking 8-10 holes in each potato, wrapping them in very moist paper towels, and microwaving them for 3-4 minutes on each side. They come out looking like potatoes baked in the oven this way. I then added 1/8 c. of sauteed onions minced in butter along with 1/8 c. of Parmesan cheese to the potato/sour cream mix. I topped them with cheese, crisp cooked bacon, and sliced green onions; broiling them long enough to be golden brown. It took about 25 minutes total. They went well with the Prime Rib and I'll definitely make it again this way for special occasions.
Was this review helpful? [ YES ]
1 user found this review helpful

Supreme Scalloped Potatoes

Reviewed: Mar. 6, 2011
Excellent presentation and flavor! I was in a hurry, but didn't want to use frozen, so I diced the potatoes small and boiled them...thus eliminating cooling time. I will definitely use this recipe again in the future.
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States