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Jerky Lover's Jerky - Sweet, Hot and Spicy!

Reviewed: Jan. 2, 2010
This is by far the best jerky recipe I have ever used. I had a huge leftover Christmas fully cooked ham and did not want to eat leftovers of that forever so decided to use this recipe and voila...Awesomeness. The ham and sweet hot spicyness of this marinade were made for each other. Added bonus is that instead of snacking on junk food I now crave this. Way to go Dixychik!!!
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