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Recipe Reviews 49 reviews
Apple Crisp II
Holy cow, this was sweet!! I halved the sugar (used 1/2 cup of brown sugar in the topping, and 1/2 in the apples). There was also too much flour in the topping, as it was kind of pasty in our mouths. Would not repeat. :(

2 users found this review helpful
Reviewed On: Sep. 8, 2014
Buttermilk Pound Cake II
I wasn't impressed with the texture of this cake at all. Seemed TOO dense, but also had a strange crumb. The only thing I changed was to add lemon zest to the batter.

0 users found this review helpful
Reviewed On: Apr. 1, 2013
Funnel Cakes III
Funnel cakes didn't stick together so it was like individual strands. Had to add a LOT of extra milk to even make it flow-able. Seemed too dense, and salty. There are much better recipes.

2 users found this review helpful
Reviewed On: Mar. 26, 2013

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