Jeff Lilly Profile - (1218781)

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Jeff Lilly

Jeff Lilly
Home Town: Spokane, Washington, USA
Living In: Clayton, Washington, USA
Member Since: May 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Low Carb, Dessert
Hobbies: Gardening, Hiking/Camping, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 1 review
Grilled Pork Loin Chops
The best pork chops ever! I used a low sodium soy but ended up adding Kosher salt, I also used 1/4 tsp of cumin and 1/2 tsp of liquid hickory smoke. I grilled the boneless sirloin chops over a mixture of lump charcoal and soaked hickory chunks at high heat (500 degrees +). The chops were succulent, like smoked ribs with no bones! I cut my chops off of a sirloin roast. They were about 1" thick. I grilled them for 8 minutes on one side and 5 minutes on the other side. Again the very best pork chops I've had, not dry, juicy and tender with a flavor that made me wish I would never get full or run out of chops!

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Reviewed On: Jul. 5, 2014
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