roxanne Profile - Allrecipes.com (12184935)

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roxanne


roxanne
 
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Member Since: Jan. 2011
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Recipe Reviews 2 reviews
Pickled Beets
I use a similar recipe but use just a couple of cloves and add a stick of cinnamon to the brine while it's heating. My mother in law (many years ago) put in a sprig of fresh dill in one jar and we never make it without the dill anymore. It's awesome!

0 users found this review helpful
Reviewed On: Sep. 6, 2013
All Day Apple Butter
I cooked my apples on the stove first until they were like chunky applesauce. I blended it with a stick blender and then I transferred into the crockpot for a couple more hours until it was thick. I also added a little nutmeg and ginger. I cut the sugar down to three cups. By cooking it first it took a lot less time.

5 users found this review helpful
Reviewed On: Oct. 18, 2011
 
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