MAMAMIMI Profile - Allrecipes.com (1218199)

cook's profile

MAMAMIMI


MAMAMIMI
 
Home Town:
Living In: Kent, Washington, USA
Member Since: May 2002
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 8 reviews
Chicken Savoy
I actually made a "paste" by pureeing the olive oil, dried herbs and cheese and spread it on top of the chicken (skin-side) after browning it in a cast-iron skillet. After baking, I drained off the excess olive oil. Then, mixed the skillet drippings with red wine vinegar (not balsamic), reduced a bit, and spooned over baked chicken. I usually don't even eat dark meat, but this was absolutely delish! ;-)

0 users found this review helpful
Reviewed On: Aug. 30, 2014
Garlic Cheddar Chicken
My 13 year old is a chicken breast fanatic, so I'm always looking for new ways to cook them. This was easy, tasty, and used ingredients that I always have on-hand anyway! I used a heaping teaspoon of Italian seasoning instead of just the oregano, and I only had dried parmesan cheese, but these were my only substitutions. 30 minutes in the oven was the perfect amount of time. They were flavorful and moist with a crunchy layer on top. I lined my pan with parchment paper for an easy cleanup. Will make again. Thank you. ;-)

0 users found this review helpful
Reviewed On: Nov. 17, 2013
Peach and Cream Cheese Torte
I used about 2 big, fresh peaches for this recipe. It was relatively easy to make, but not especially "pretty" to photograph (smile). I also wasn't sure from the recipe if I should serve it room temp or chilled. (?) Overall, I loved the blend of flavors, along with the shortbread-type pecan crust. If I make it again, I would probably reserve a layer of peaches to lay across the top, so that the presentation was a little nicer on the eyes. :-)

1 user found this review helpful
Reviewed On: Jul. 15, 2013
 
ADVERTISEMENT

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States