May 27, 2012 9:34 pm
Updated: May 28, 2012 7:21 pm
Very good. Everyone liked the stew. The red wine did a good job of flavoring the whole dish. Of course, pick a wine you really like and remember, if you wouldn't drink it, you shouldn't cook with it. There is no such thing as a cheap cooking wine. I used
a Chateau St Jean Merlot.
Also check out the homemade Macaroni and Cheese. It beats the box anytime! It always taste better with cheese. And more cheese, and more, and more...
Homemade Macaroni and Cheese