Gary Profile - (12178669)

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Home Town: Virginia Beach, Virginia, USA
Living In: Stafford, Virginia, USA
Member Since: Jan. 2011
Cooking Level: Expert
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Recipe Reviews 2 reviews
Chicken Cordon Bleu I
I made this last night and it was fantastic. My entire family ate it and loved it. I did make the sauce others have suggested (1 can Cream of Mushroom Soup, 1/2 Cup of Sour Cream, 1 or 2 Tbls. of Lemon Juice) to go on top before serving. I served it with angel hair pasta and green beans and it was a hit!

4 users found this review helpful
Reviewed On: Mar. 27, 2013
Easy Tuna Casserole
Great base recipe! I kicked it up a notch by doubling the tuna and sauteeing chopped onion and red pepper in olive oil and adding to the mix. It adds moisture, color, and flavor. I also used parmesian cheese and crushed red pepper flakes and it spiced it up. I have also included jalapenos in the sautee and it's even better!

8 users found this review helpful
Reviewed On: Jan. 22, 2011
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