Tarafire Recipe Reviews (Pg. 1) - Allrecipes.com (12173022)

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Valentino's Pizza Crust

Reviewed: Sep. 13, 2014
I usually double this recipe and freeze it with no problems! This is by far the best pizza crust recipe I've ever tried!
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 24, 2012
Very easy to make, a great crowd pleaser.
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Cheesy Sausage Zucchini Casserole

Reviewed: Aug. 24, 2012
Great recipe to use up some zucchini! I excluded the mushrooms as my husband does not like them, and it was still great.
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Huckleberry Muffins

Reviewed: Aug. 24, 2012
Great recipe! I replace with whole wheat flour (the texture is so much better this way!), and I cook for 18 minutes instead of the suggested 15.
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Cabbage Rolls II

Reviewed: Aug. 24, 2012
I found this very bland, however it was alright.
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Slow Cooker Lasagna

Reviewed: Aug. 24, 2012
Love this recipe! After reading previous tips, I decided to add a splash more of water, and I did that by somewhat filling the cans of tomato sauce and paste to get the rest of it out. Worked perfectly! Also, I added cheddar to the top, I LOVE crispy cheese on the top. I let it cooked for 6 hours, and it was perfect. Will be using this recipe often.
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Slow Cooked Venison

Reviewed: Jun. 18, 2012
Love the taste! I add cider, potatoes, onions, and carrots to make it a full meal.
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Simple Turkey Chili

Reviewed: Jun. 18, 2012
My FAVORITE. Love this! I use it all the time, and is wonderful frozen.
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Baked Tilapia

Reviewed: Jun. 18, 2012
I don't know if it is because I am pregnant and my taste buds are different, but I followed the recipe exactly and I found it to be far too tamato-like. My husband liked it luckily, because he had to eat it all.
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