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This is the yummiest moistest cake ever! We loved it. I used Jones Strawberry & Lime soda when I made it. Next time I will try the orange soda as another reviewer mentioned. It definitely needs to be eaten within a day or so, but that has never been a problem for us!

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Caramel Bars

Reviewed: Feb. 25, 2008

YUMMY! These were absolutely wonderful. The only thing I did differently was I used milk chocolate chips instead of semi-sweet and pecans instead of walnuts. Next time I make them - and trust me there will be a next time - I will either double the recipe and use the 13 X 9 inch pan or keep the recipe the same and use a 9 X 9 inch pan. I think it will thicker and gooier that way! THANKS for the recipe!

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Grilled Mahi Mahi

Reviewed: Feb. 25, 2008

We made this for our residents at our assisted living facility and those that had it said it was "a keeper"! We made a few changes since we were making it for an older group of people; we used apple juice instead of wine, regular diced tomatoes without the green chilies and Monterey Jack/Colby cheese instead of the Pepper jack. It's a recipe we will definitely use again.

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Asparagus Soup

Reviewed: May 21, 2007

This turned out to be a great soup! It's easy to make and has a great flavor!

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Bake Sale Lemon Bars

Reviewed: May 21, 2007

I thought these were terrific! I had a great lemon bar recipe already, but thought this one was even better. It will now replace my old one!

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Sweet and Sour Pork III

Reviewed: May 21, 2007

This is the BEST Sweet 'n Sour recipe I've ever eaten! I used chicken breasts and cut them into cubes. Other than that I followed the recipe as is. It wasn't too sweet but just right! THANKS!!

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3 users found this review helpful