MICKE Recipe Reviews (Pg. 5) - Allrecipes.com (1217038)

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Angel Chicken Pasta

Reviewed: Feb. 7, 2003
Used one cup of wine, two cans of soup (cream of wild mushroom as couldn't find golden) and double the cream cheese. Served over spaghetti as that's all I had in the house and the crowd went wild! My pickiest eater said it's a 10 star recipe, not just 5! Thanks.
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3 users found this review helpful

Chicken Enchiladas II

Reviewed: Feb. 7, 2003
Excellent recipe. To add a little more flavor, I added half a package of fahita seasoning to the sauce mixture....the whole gang raved! Thank you.
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4 users found this review helpful

Salsa Chicken

Reviewed: Dec. 9, 2002
We left out the cheese, and sour cream (personal preferences) and served with mexican flavoured rice...it was good.
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1 user found this review helpful

Crunchy Taco Mix

Reviewed: Dec. 9, 2002
Had to throw 3/4 of it out....no one enjoyed this, not even the teenager and his friends. Sorry.
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5 users found this review helpful

My Kid's Favorite Pork Chops

Reviewed: Dec. 9, 2002
Must have been the bbq sauce I used, found it very bitter. Added a little brown sugar and it wasn't bad. The kids did not like at all.
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2 users found this review helpful

Gramma's Old Fashioned Chili Mac

Reviewed: Nov. 28, 2002
Fried the onions and celery with the ground beef, left out the green peppers (kids don't like them), added 1 tsp garlic powder and 1 tsp chili powder. Not enough to overwhelm the kids, but enough that everyone rated this a six out of five! Thanks for the great recipe.
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18 users found this review helpful

Banana Bread

Reviewed: Nov. 14, 2002
I added cinnamon, walnuts and some vanilla. Everyone raved over the flavor. Thanks for the great recipe.
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31 users found this review helpful

Shepherd's Pie

Reviewed: Nov. 13, 2002
I used a can of cream of tomato in place of the celery soup, added a little shredded cheese to the potatoes, and sprinkled a little more on top. This was devoured so fast I almost didn't get any!!! Thanks for the great recipe.
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3 users found this review helpful

Danny's Macaroni and Cheese

Reviewed: Oct. 27, 2002
Oh man, did this bring back memories, just like mom used to make. Have made it several times now, first time added a little basil, and the second time for a change, added a sprinkle of cayenne...yum yum...for both..Thank you.
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11 users found this review helpful

Bread and Celery Stuffing

Reviewed: Oct. 15, 2002
Excellent and so easy. Made two chickens on the bbq, and made this in the oven. Everyone loved it, thanks for the great recipe.
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4 users found this review helpful

Grilled Beer Chicken

Reviewed: Oct. 15, 2002
Cooked two birds on a gas barbecue, so the only step I missed was throwing garlic on the coals at the end. Otherwise followed recipe exactly for thanksgiving. The whole family raved, and asked for the recipe. Thanks.
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39 users found this review helpful

Cola Pork Chops

Reviewed: Oct. 15, 2002
I covered my baking pan, and as a consequence had a lot of sauce, that was very thin. Will definately make this again, but will bake without a cover to thicken the sauce up. Hubby says this is actually a seven star recipe. I did add sliced onions and some garlic powder.
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95 users found this review helpful

Chicken Noodle Soup

Reviewed: Oct. 15, 2002
Yummy soup, I make all the time with minor changes-no marjoram, add poultry seasoning instead. I also add a handfull of frozen peas, and a handfull of frozen corn when adding the noodles. I also triple the carrots, and use low salt Swanson's broth in the box. Make it whenever someone has a cold......it works!
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3 users found this review helpful

Fruit Dip II

Reviewed: Oct. 6, 2002
Used strawberry cream cheese, added 1 cup of cool whip and 2 tbsp orange juice. Had people at the party eating dip without the fruit it was so good. Thanks for the great recipe.
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595 users found this review helpful

Lemon Mushroom Herb Chicken

Reviewed: Oct. 5, 2002
Hubby and I loved it, but the kids weren't too keen. Will definately make it again, but just for adults.
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2 users found this review helpful

Garlic Croutons

Reviewed: Oct. 5, 2002
Great recipe, thank you. The second time I added a little freshly chopped parsley. Another time, Added a sprinkle of Paprika, and yet another, a little basil. We are salad lovers here, and very thankful for finding your recipe as we can create different flavours every time.
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9 users found this review helpful

Horseradish Sauce

Reviewed: Oct. 5, 2002
Made this to go with steak and couldn't get enough of it. Absolutely fabulous, thank you.
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5 users found this review helpful

Slow Cooker Mashed Potatoes

Reviewed: Oct. 5, 2002
We love these potatoes, but have always had to take up space in the oven. Thank you so much for the slow cooker version.....they were delicious!
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2 users found this review helpful

Chicken Tetrazzini for a Crowd

Reviewed: Sep. 13, 2002
Had no pimentos so I sauted onions, 2 cloves of minced garlic, and the mushrooms. Used one can of cream of chicken and.......the crowd goes wild!!!! Made it for a late buffet at a wedding and it was a hit. Thanks for the great recipe.
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25 users found this review helpful

Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Aug. 21, 2002
I used Rotini, added sauteed mushrooms, and used real tomatoes that I blanched. My pickiest eater asked for THIRDS!!!! I also topped with freshly grated parmesan. Thank you for this excellent recipe, it's a keeper.
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2 users found this review helpful

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