MICKE Recipe Reviews (Pg. 1) - Allrecipes.com (1217038)

cook's profile

MICKE

Reviews

Menus

 
View All Reviews Learn more

Mexican Chip Dip

Reviewed: Aug. 14, 2014
While I did make a few changes, the basics were there. I couldn't find Mexican corn locally so I used two cups of thawed frozen corn and one small can of diced green chilies. I used sliced green onions instead of shredded onions. I also added a drop of hot sauce, a few shakes of dry Taco seasoning and a LOT of shredded cheese. This is an excellent, quick dip. Thanks for posting!
Was this review helpful? [ YES ]
0 users found this review helpful

Beer Dip I

Reviewed: Apr. 19, 2014
Followed recipe exactly and this was the only thing not devoured at the party. Sorry.
Was this review helpful? [ YES ]
0 users found this review helpful

Different Chicken Divan

Reviewed: Dec. 18, 2013
Thanks for the amazing recipe. My kids even love it so much they asked if we could have it for Christmas dinner.
Was this review helpful? [ YES ]
0 users found this review helpful

Jackie's Sausage Soup

Reviewed: Dec. 18, 2013
I have served this more times than I can count and it's always amazing. I don't use two pots. I brown the sausage in my stock pot and then drain off the grease. Have not had anyone not love it.
Was this review helpful? [ YES ]
0 users found this review helpful

One-Dish Beef and Mushroom Skillet Dinner

Reviewed: Sep. 25, 2012
Used regular mushroom soup because that's all I had. Same with using a can of stewed tomatoes. When it was done I covered the handle of my pan, topped with shredded cheddar and stuck it under the broiler for a couple of minutes. Excellent!!
Was this review helpful? [ YES ]
0 users found this review helpful

Caesar Salad II

Reviewed: Jul. 27, 2012
Cut the oil a touch and it was a hit with all
Was this review helpful? [ YES ]
2 users found this review helpful

Seafood Creole

Reviewed: Mar. 20, 2012
Didn't have tomato sauce, just put in a little extra chopped tomatoes and a little more stock. Also added 2 tsp bottled Cajun seasoning. Excellent served over rice.
Was this review helpful? [ YES ]
3 users found this review helpful

Vegetable Tostadas

Reviewed: Apr. 14, 2011
I didn't have a jalapeno on hand, so to add flavour I added approx. 1 tablespoon of taco seasoning and a dash of Frank's hot sauce to the soup mixture - delicious! I rolled the leftovers up, wrapped in some wax paper and nuked for lunch the next day and they were just as good. Thanks for the great recipe!
Was this review helpful? [ YES ]
3 users found this review helpful

Cheese and Bacon Potato Rounds

Reviewed: Mar. 9, 2011
These were a MAJOR hit with everyone. I took a previous reviewer's suggestion and added a little Ranch Salad dressing to the cheese/bacon/onion mixture - made it easier to spoon onto the potatoes. thanks for the amazing recipe!
Was this review helpful? [ YES ]
5 users found this review helpful

Baked Penne and Smoked Sausage

Reviewed: Feb. 12, 2011
To the browning sausage I added 1 onion diced and 1 clove of garlic minced. I also added a little more cheese than was called for. This was an excellent dish that everybody loved, especially me who only had a casserole dish and a skillet to clean up after making a casserole!!! Loved it!!
Was this review helpful? [ YES ]
4 users found this review helpful

Cheesy Turnips and Carrots

Reviewed: Feb. 12, 2011
Pretty good recipe - half the people liked and half didn't.
Was this review helpful? [ YES ]
3 users found this review helpful

Easy Pleasy Mac N Cheesy - US Navy Style

Reviewed: Dec. 14, 2010
nice and smooth and creamy - no problems with it except that it's not as flavourful as we would like. Next time I'll add a little more spicing to our liking.
Was this review helpful? [ YES ]
5 users found this review helpful

Potato Rounds

Reviewed: Sep. 22, 2010
These were great - I didn't pre-boil, just put the rounds in the oven without the toppings for approx. 20 minutes at 400 degrees. Lowered oven temp to the 350 the recipe calls for, added the toppings and finished them. We all loved them. I did add a little garlic powder, sliced green onions, and pepper to the rounds.
Was this review helpful? [ YES ]
20 users found this review helpful

Burgundy Pork Tenderloin

Reviewed: Nov. 14, 2009
Have made this several times since finding the recipe and it is AMAZING! For the packet of gravy mix, I use the Knorr Hunter gravy. Have made for us, and for company and all love it. Thanks for the great recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Eggplant Mixed Grill

Reviewed: Oct. 18, 2009
I had no eggplant, but did have the rest of the veggies called for. Also, had no fresh herbs and no time to get some, so used dried. This is an EXCELLENT marinade. Everybody loved the veggies - even the veggie haters! Thanks for a great recipe.
Was this review helpful? [ YES ]
7 users found this review helpful

Smoked Sausage Oktoberfest

Reviewed: Oct. 11, 2009
Made this for a potluck and it got rave reviews. I did not add the potatoes as I was to bring a "meat" dish. I only had one apple, and one bag of refrigerated sauerkraut. I threw it all in my slow cooker for ease of cooking/transport, and it was a big hit! Thanks for the great recipe.
Was this review helpful? [ YES ]
21 users found this review helpful

Creamy Pesto Shrimp

Reviewed: Jul. 11, 2009
Have a very similar recipe, but I melt the butter, add a couple of cloves of minced garlic and about 1/4 tsp ground nutmeg. Cook for a couple of minutes until the garlic is fragrant, and then add the cream and continue with the recipe. The garlic and nutmeg bring out all the flavours and blend deliciously!
Was this review helpful? [ YES ]
7 users found this review helpful

Southern Style French Onion Soup

Reviewed: Jul. 12, 2008
I used two larger onions, as we like a little more "substance" in our soup, and only used 2 bay leaves. I also just added the broth and wine to the pan I had done the onions in, so I could scrape all of the onion flavour into the broth...excellent soup. Thanks for the great recipe.
Was this review helpful? [ YES ]
28 users found this review helpful

Byrdhouse Marinated Tomatoes and Mushrooms

Reviewed: Jun. 14, 2008
Sorry, followed the recipe exactly and it was not a hit. Made for a potluck and it was the only thing left at the end of the evening.
Was this review helpful? [ YES ]
13 users found this review helpful

Cheddar Bacon Hamburgers

Reviewed: Apr. 13, 2008
I HATE hamburgers, but I had one of these and actually enjoyed it! Needless to say, kids and DH loved them. I followed the recipe, other than adding salt. Thanks for the great post!
Was this review helpful? [ YES ]
3 users found this review helpful

Displaying results 1-20 (of 130) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States