Faye Profile - Allrecipes.com (12167907)

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Home Town: Richmond, Texas, USA
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Member Since: Jan. 2011
Cooking Level: Expert
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Recipe Reviews 2 reviews
Crock-Pot(R) Chicken Chili
OMG! This is absolutely delish but I did make some changes. I used one can of garbanzos along with one can of the white beans. In addition, added 2 cloves of minced garlic and doubled up on the cumin because I wanted to actually taste that smokey essence. To thicken it up a bit at the end and to add more of the salt factor I added some Queso Quesadilla. It adds an amazing background flavor along with a little creaminess. Served with sliced avocados and corn bread. Serious comfort food.

9 users found this review helpful
Reviewed On: Jun. 30, 2014
Roasted Rack of Lamb
OMG...I have cooked many lamb recipes but this one is out of the ballpark. My husband said it was the best meal he had in a long time and no restaurant that he had ever been to had lamb that good. He talked about it for two days. I do agree that cutting back on the salt is something to consider but if you don't you won't be disappointed.

11 users found this review helpful
Reviewed On: Apr. 3, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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