jansin Recipe Reviews (Pg. 1) - Allrecipes.com (12167433)

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Pita Chips

Reviewed: Mar. 25, 2014
I very much enjoy making my own because I know what's in them; I can be creative. If you like a crispier chip, place them on a wire cooling rack and then on a cookie sheet to bake. It worked for me.
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Photo by jansin

Quinoa Cookies

Reviewed: Mar. 25, 2014
This recipe is better than expected. I searched forever to find a way to get quinoa into my diet. This recipe is one I will keep. I have tossed boxes of quinoa before due to recipe failure! Not this time.
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Easy Quiche

Reviewed: Mar. 25, 2014
I did try it; I used fresh asparagus instead of broccoli or spinach. I steamed it until tender and added it to the mix. It had a wonderful asparagus flavor.
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Brown Sugar Meatloaf

Reviewed: Nov. 8, 2013
It is awesome. I will make it again, as written. I made no changes.
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Sourdough Starter

Reviewed: Aug. 20, 2013
This is my favorite starter recipe. After two months of using and feeding, I am quite happy with the taste of the bread. I feed the starter only as I use it. I keep it in the refrigerator and take it out the day before I want to use it. Pancakes are fluffy, bread is beautiful. I couldn't be happier. Thank you very much.
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jan. 2, 2013
Excellent and healthy; great combination. Made as submitted with no alterations.
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Sloppy Joes II

Reviewed: Jun. 10, 2011
I love this recipe! I add an additional 1/2 cup of my favorite barbecue sauce to the mixture. People actually request this for potlucks and no, not because I can't cook anything else, either, lol. This is truly a great recipe.
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