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Asparagus and Mushroom Puff Pastry Pie

Reviewed: May 10, 2011
Outstanding! Made this for Mother's Day and it was a huge hit. Followed the directions exactly and used the blender hollandaise on this site. It was great like it was but next time I will probably cook the asparagus less before putting in the shell. I may experiment with making individual ones. Overall, this recipe as is, is a 5. Thanks!
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