sandboog Recipe Reviews (Pg. 1) - Allrecipes.com (12166798)

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Delicious Ham and Potato Soup

Reviewed: Dec. 14, 2012
Delicious soup! Instead of ham I cooked up some diced bacon until crisp and added it right before serving. My husband and my parents all said it was the best soup they've ever eaten! Very easy to make and wonderful recipe!
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Melting Moments

Reviewed: Apr. 16, 2011
I LOVE these cookies! I'm a shortbread fan and these are just like a light, fluffy shortbread. They literally do melt in your mouth. I couldn't find the bourbon vanilla, so I used 1/2 almond extract and 1/2 vanilla. Have already made this recipe several times, but I always double the recipe because they don't last long!
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5 users found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Apr. 16, 2011
These just didn't pack a lot of flavor to me. My parents like them fine, but my husband and I just weren't wowed by the flavor.
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Mostaccioli with Spinach and Feta

Reviewed: Apr. 16, 2011
We loved this recipe - so easy and very fresh! I doubled it and added lots of fresh tomatoes and spinach. Very delicious and so many variations you could make with this. Will make many, many more times!!
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1 user found this review helpful

Black Bean and Couscous Salad

Reviewed: Apr. 1, 2011
I've never had cous-cous, but I love black beans & this sounded like a light, terrific salad. I forgot the red bell pepper so I threw in some fresh chopped tomato and cucumber. There's so many things you could do with this recipe! Very nice and very light. I served this with Chicken with Lime Sauce (from this site) tonight to my husband who is a very picky eater and he liked all of it!
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5 users found this review helpful

Chicken Breasts with Lime Sauce

Reviewed: Apr. 1, 2011
DELICIOUS! Very easy recipe and quite delicious. I didn't have a mallet-type meat tenderizer to pound the breasts thinner so I just used more olive oil and cooked them in the pan longer. I pulled the chicken out & squeezed the lime juice right into the pan, added the rest of the sauce ingredients and voile! I used dried chives and it turned out great anyways. Served this with Black Bean Cous-Cous Salad (from this site) and the cilantro & lime in that salad was VERY complimentary to this chicken. My dad stopped by for a visit, had a taste & asked for the recipe, he loved it too! This will be a staple recipe of mine.
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3 users found this review helpful

Cinnamon Focaccia

Reviewed: Mar. 18, 2011
Great breakfast bread! My husband requests this every weekend & my dad said I could sell it! I used pecans and brown sugar on the topping, without the icing and they really flipped over it. Very simple, very delicious!!
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7 users found this review helpful

Mom's Best Waffles

Reviewed: Feb. 21, 2011
I measured carefully and had fresh ingredients but found this recipe liquidy & disappointing. I have a much better recipe using whipped egg whites but thought this might save time. Not worth it!
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Focaccia Bread

Reviewed: Feb. 13, 2011
A hit with my family although I pared back on the herbs. I used about 3/4 tsp of thyme and rosemary and put garlic salt on top with the cheese. Such an easy recipe you can modify it any way you want!! I made a second batch right away, mixing diced jalapenos in the dough and topping it with shredded sharp cheddar. That batch was gone even faster! Great recipe, thanks!
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1 user found this review helpful

 
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