ROBYN RUKS Recipe Reviews (Pg. 1) - Allrecipes.com (1216387)

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ROBYN RUKS

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The Best Chicken Salad Ever

Reviewed: Apr. 27, 2004
This was an awesome recipe, but I diced everything rather than creamating it.. Just a wonderful taste, can't say enough how great this is.. 5 STARS all the way
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1 user found this review helpful

Cabbage Roll Casserole

Reviewed: Feb. 16, 2004
This was good, but something was missing or just not quite right, I just couldn't figure out.
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0 users found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Feb. 16, 2004
This is just an awesome recipe, I craved this, but had a hard time finding a local restruant to get it just right. This is just Perfect, Thank You So Much :)
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0 users found this review helpful

Apple Crisp II

Reviewed: Nov. 11, 2002
This is a wonderful, great idea for the holidays. I think it would be so much better than making an Apple pie. This recipe is a keeper. Thanks for a wonderful recipe.
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1 user found this review helpful

Bella's Mac and Cheese

Reviewed: Nov. 4, 2002
Loved it, Husband and kids ask for it once a week. Very easy to make, I make it before I go to work, so kids and Hubby have something nice and hot when they get home. Thanks for the recipe
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7 users found this review helpful

Cinnamon Chicken

Reviewed: Oct. 29, 2002
I thought the recipe was great, but needed to kill some of the salt. All you would need is about 1 tasp., instead of the 3 requried. I tried it twice, once with all that salt, then once with my revised version. Note, to anyone who is trying this, to keep it moist bake in oven with a teaspoon of butter and foil covering the pan. This will keep it from drying out.
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73 users found this review helpful

 
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