Anna Recipe Reviews (Pg. 1) - (12162521)

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Chicken and Black Bean Casserole

Reviewed: Mar. 4, 2011
I used instant rice in this recipe and it cooked beautifully. I also topped with shredded cheese the last 10 minutes of baking. I served it with sour cream and guacamole on the side. I loved this dish, but my husband and daughters thought there was too much cumin.
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