Lconroy41 Profile - Allrecipes.com (12158528)

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Lconroy41


Lconroy41
 
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Living In: Durham, North Carolina, USA
Member Since: Feb. 2011
Cooking Level: Intermediate
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Recipe Reviews 24 reviews
Perfect Turkey
This was my very first Thanksgiving turkey, and it didn't disappoint. I'm sure it would have been better if I'd have had the space in my refrigerator to fit a stock pot to brine it, but alas, such is apartment living. Nonetheless, this was delicious. My only complaint is that my mother (who is queen of gravy) and I had a hard time making gravy because of all of the butter that was in the drippings. A little bit too much for our liking but it didn't detract from the turkey. It was very pretty :-)

5 users found this review helpful
Reviewed On: Sep. 15, 2014
Best Oven Baked Chicken
I'm rating this based on the sauce and potential alone because I think I botched my chicken through no fault of the recipe. I had a 7.5 lb bird, and am a bit of a novice with whole chicken roasting. An hour in, and the chicken was still raw as can be. So I did the 20 min/lb rule and followed the instructions. When it came time to flip, the chicken literally fell apart, so the flip was impossible which left me with very soggy chicken skin. Parts were really moist, and other parts were really dry. My bad...The sauce however was dynamite! I followed the instructions exactly and my boyfriend and I loved it. I'll definitely try this again, maybe with a smaller bird or with chicken parts instead.

0 users found this review helpful
Reviewed On: Sep. 15, 2014
Tomato Basil Salmon
I found the cook time on this to be much too long, but then again, it could just be my oven. The salmon came out a bit overcooked after just 13 minutes. I did bake it for 10 minutes and then turn the broiler on as recommended by other reviews, so I probably won't do that again. Other than that, the flavor was really fresh and light and a nice change from my go to glazed salmon!

4 users found this review helpful
Reviewed On: Mar. 13, 2014
 
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