lodibear26 Recipe Reviews (Pg. 1) - Allrecipes.com (12157629)

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Easy Fruit Cobbler

Reviewed: Sep. 14, 2011
make this all the time its a good go to in a pinch because I usually already have all the ingredients and its fast and easy. canned fruit even works for this. recently i used canned red plums and my family picked the plum version as thier favorite. soo simple!
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Filet Mignon with Rich Balsamic Glaze

Reviewed: Sep. 14, 2011
can't believe how well this turned out followed the directions and added some brown sugar and cooked the sauce down a bit. wonderful!
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Shredded Beef for Tacos

Reviewed: Sep. 14, 2011
this is incredible. I just season an arm roast with sea salt, garlic powder or minched, and pepper. dump a jar of medium picante sauce and wow! it is awesome. we like them soft tortillas with a little chz, lettuce, and guac, the sauce from cooking makes it extra juicy! make this all the time now!
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4 users found this review helpful

Becky's Chicken Salad

Reviewed: Jul. 8, 2011
Added some extra almonds and I thinly sliced the grapes and it was a hit with everyone including my niece and boyfriend who are both extremely particular. We make this all the time!
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5 users found this review helpful

Blueberry Pie

Reviewed: Jul. 8, 2011
I made this for a picnic at work and it was a hit! I also substituted the cornstarch for 6T of flour and used a cup of sugar. It was so easy and I had everything I needed on hand!
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Hudson's Baked Tilapia with Dill Sauce

Reviewed: Jul. 8, 2011
This was phenomenol! My boyfriends exact words! I followed the recipe exactly but only made two filets. I used the vacuum sealed frozen tilapia filets and just thawed them in the fridge that morning and two nights later we had the dish again since there so much left over dill sauce which was also great on our broccoli! I might try this agian making the healthier version of the sausce but this recipe is hands down pure perfection! Thank you for the new favorite at our house!
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Pesto Pasta with Chicken

Reviewed: Jul. 7, 2011
It was alright I might make it agian when I get bored of everything else but it was a bit too oily I would probably get dry sun-dried tomatoes next time. I also added more to add some flavor. The Classico pesto worked well but again it was overall just too oily.
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