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Grilled Italian Sausage with Marinated Tomatoes

Reviewed: Feb. 1, 2011
This was a wonderfully quick and savory dish to prepare! My son (who is picky about how his vegetables are prepared) loved it and gobbled two sandwiches before flying out the door to the basketball game. I added some thinly sliced red bell pepper to the marinade as well, and since my sons are not fond of raw onions, I sauteed the red pepper and onion with some of the marinade then put it back in with the tomatoes that were still marinating. (I didn't have French rolls on hand so I used onion-cheese rolls.) Delicious!
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