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Grandma Oma's Pickled Okra

Reviewed: Sep. 3, 2011
I just put up 10 quarts after the 5 pints I did two days ago were devoured by my boys and husband!!! Excellent recipe. Thank you Grandma Oma and granddaughter... I appreciate you sharing your heritage. Make them! you won't be disappointed! Oh, I added a whole garlic clove to a few jars and they were wonderful too!
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