TDAWNP Recipe Reviews (Pg. 2) - Allrecipes.com (1215524)

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Clone of a Cinnabon

Reviewed: Jul. 10, 2002
definitely worth its name. also, heed the other reviews and cook for longer (20-25 minutes) at lower temperature (350). Other than that...mmmmmm!
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5 users found this review helpful

Chicken Fiesta Salad

Reviewed: Jul. 2, 2002
Really tasty. Add sour cream to the garnish list and you've got a great taco salad.
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21 users found this review helpful

Pad Thai

Reviewed: Jul. 2, 2002
I've had better recipes. I only put in 1 Tb of pepper. It was plenty spicy for my family. If you're looking for a pad thai you would get at a restaurant. Look somewhere else. There isn't enough of the sauce to color or flavor the noodles with that great flavor you look for. It tasted good but I think it should be, "Pad-Thai inspired noodles".
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0 users found this review helpful

Macaroni Salad

Reviewed: Jun. 16, 2002
Green olives are a good twist. I skipped the onions and came out with a yummy salad. Different than the normal high mayonnaise type. Good for getting a lot of veggies in.
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4 users found this review helpful

Addictive Sweet Potato Burritos

Reviewed: Jun. 16, 2002
Superb!! The name tells it all! I used refried black beans instead of the kidneys and water. Also, used canned sweet potatoes. They were delicious. I deep-fried them and had to go to the store to buy more tortillas because I didn't have enough. Made 20 burritos. Very rich and very filling.
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1 user found this review helpful

Pita Love

Reviewed: Jun. 16, 2002
Delicious! I used a whole pita, spread cheese on half, melted it in the micro and then added the filling and sour cream. It was really filling. One plus a side dish was more than enough. Very good!!
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6 users found this review helpful

Displaying results 21-26 (of 26) reviews
 
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