Mary P. Profile - Allrecipes.com (12151257)

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Mary P.


Mary P.
 
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Member Since: Feb. 2011
Cooking Level: Not Rated
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Recipe Box 3 recipes
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Recipe Reviews 1 review
Cream of Chicken with Wild Rice Soup
This soup is very tasty, but as written, takes way too long to prepare. I buy a (cooked) rotisserie chicken for the meat and used boxed/canned chicken broth. Like others have mentioned, it feels like something is missing from this soup recipe, and adding vegetables makes it much heartier. I have also made it with white rice instead of wild rice and it tastes delicious as well. It also cuts down the preparation time.

3 users found this review helpful
Reviewed On: Mar. 2, 2011
 
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