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Gulaschsuppe (Goulash Soup)

Reviewed: Aug. 7, 2014
This was wonderful. I've been trying to duplicate my mother's recipe for years and this came closest to hers. I did start with about 4 slices of bacon, cut up, and only half the butter called for. And added 2 cups of sliced fresh mushrooms with the tomato paste, etc. Really delicious served over egg noodles.
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Beef Roast in Red Wine (Carni Arrosto al Vino Rosso)

Reviewed: Dec. 20, 2013
This was outstanding. Here are my minor modifications: Seared the roast on both sides in a bit of bacon grease before putting in the crock pot. Omitted the tomato paste. Use a full can of beef broth. Added a few potatoes and carrots, sliced celery and fresh mushrooms. Definitely a keeper recipe.
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