Pamcancook Recipe Reviews (Pg. 2) - Allrecipes.com (12139698)

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Sam's Famous Carrot Cake

Reviewed: Apr. 21, 2011
Just finished putting on the icing and having a piece, the cake itself is yummy a bit heavy and somewhat chewy but tasty just the same. The icing is the best creamy, cheesy and just the right amount of sweet put the two together and you have a awesome cake. Would make again, we will see how the family likes it.
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Crazy Cake

Reviewed: Apr. 20, 2011
I was surprised that this cake came out so well, very tasty but just a bit too dense for me. This is a great recipe if you are out of eggs or cant eat them. I put a chocolate coffee butter cream on top made it even more yummy. Would make again.
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1 user found this review helpful
Photo by Pamcancook

Honey Bun Cake I

Reviewed: Apr. 18, 2011
Easy recipe, still tasted like box cake mix but more moist with a hint of cinnamon. The glaze on top was a nice touch. This was tasty warm but most likely will not make again prefer scratch cakes.
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Chocolate Chip Marshmallow Bars

Reviewed: Apr. 18, 2011
Nummmmn, nummmn nummmn chewy, soft cookie bar tastes just the way I thought it would. Easy recipe only thing I left out the nuts because I did not have any but I would bet they would make this even more yummy :)
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Photo by Pamcancook

Gooey Butter Cake III

Reviewed: Apr. 17, 2011
4 cups of powdered sugar? I couldn't make myself do it, so only added 2 1/2. There seemed to be something missing in the topping as I remember from Paula Deen the 1/2 cup of butter to the cream cheese mixture. Well thats why they call it a butter cake you would think so I added it. Very good with those changes, and plenty sweet.
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6 users found this review helpful
Photo by Pamcancook

Brown Sugar Pie I

Reviewed: Apr. 13, 2011
Interesting recipe, the pie or should I say pies turned out great. The filling would have been a bit to much for one frozen pie shell so instead of throwing some out I made two out of it. Sure its sweet but it is also tasty and goes great with whip cream or ice cream.
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2 users found this review helpful

Buttery Cinnamon Cake

Reviewed: Apr. 12, 2011
Cake was very dense, should have read reviews and added more cinnamon, recipe a little light on cinnamon for a cinnamon cake. ,The cake did not rise very much and was on the dry side, the glaze helped. Also the glaze would have been better if it was all melted butter and no water.
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3 users found this review helpful

Clone of a Cinnabon

Reviewed: Apr. 12, 2011
The recipe was ok not fantastic the buns were a little heavy, a bit dry and did not rise as much as I would have liked. I will continue using my old recipe with water, milk and only one egg, makes for a fluffier bun.
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Seven Minute Frosting I

Reviewed: Apr. 11, 2011
Easy recipe, takes a bit of work standing and beating but makes a nice fluffy, tasty icing. I used three egg whites since my eggs seemed really small. Will make again thanks.
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3 users found this review helpful

Pull-Apart Garlic Buns

Reviewed: Apr. 11, 2011
Nice soft roll, used minced garlic instead of garlic powder. Only need to bake about 20-25 min. Would make again most likely just plain.
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1 user found this review helpful

Ultimate Double Chocolate Cookies

Reviewed: Apr. 9, 2011
Did not like the way the recipe was written 10 tbsp of butter who does that? Whats wrong with using cups? Also used 1 tsp of baking soda instead of powder I did not have powder and it also made the cookies less cake like. After all was said and done the cookies came out nice, soft, crunchy around the edge and chewy not too chocolaty, did not taste like a brownie.
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5 users found this review helpful

Peanut Butter Chocolate Chip Cookies from Heaven

Reviewed: Apr. 9, 2011
Soft, tasty cookie followed the recipe exactly would make again.
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2 users found this review helpful

Cherry Bars

Reviewed: Apr. 9, 2011
I use this recipe a lot my family and friends never seem to get sick of it. Anyway easy to make and feeds quite a few people and is so yummy. Sometimes I add a sweet cream cheese layer or use jams or blueberries what ever I have even a sprinkle of toasted slivered almonds are sometime a nice touch.
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Nanaimo Bars I

Reviewed: Apr. 7, 2011
Nice sweet treat, pretty much a perfect Nanaimo bar the only thing was must be kept cool or it goes a bit droopy but tastes just as awesome if not more so.
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Kentucky Butter Cake

Reviewed: Apr. 7, 2011
Easy recipe, perfect amounts, nice soft cake was even better with the butter sugar glaze. I really liked it yummy.
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2 users found this review helpful

Peanut Butter Balls III

Reviewed: Apr. 7, 2011
Yummy now really how can you go wrong peanut butter, crispy's and chocolate? The only problem was not eating them while I was mixing then rolling then lol dipping. This recipe made plenty to sneak hahaha.
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Fresh Apple Cake III

Reviewed: Apr. 7, 2011
Nice cake, very dense a bit heavy, needed spices cinnamon or something, 1 1/4 cup of oil is a lot, too much.
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Delicious Chocolate Cornflake Cakes

Reviewed: Apr. 5, 2011
Easy recipe a little tricky to get them to form cakes, I liked them but my kids not so much. Oh well it was something different.
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Favorite Corn Bread

Reviewed: Apr. 4, 2011
Very nice cornbread, added some fried onions and spinach to it yummy.
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Peanut Butter Haystacks

Reviewed: Mar. 29, 2011
I had exactly one cup butterscotch chips and did not know what to do with them. Made this and added one cup of mini marshmallows and left out the nuts because I did not have any. Yummy treats.
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2 users found this review helpful

Displaying results 21-40 (of 66) reviews
 
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