pindy4176 Profile - (12138358)


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Member Since: Jan. 2011
Cooking Level: Intermediate
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Recipe Reviews 39 reviews
Chef John's Turkey Sloppy Joes
I used half as much onion and butter, out of personal preference; half as much brown sugar, because I have to watch my carbs; and half as much cayenne, because I'm a wuss. :-) I still found the finished product to be a little sweet and a little hot, but my goodness, SO delicious! I knew as soon as I saw cocoa in the ingredient list that I would love it, and I do. Thank you so much for sharing this creative and easy recipe, Chef John!

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Reviewed On: Jul. 24, 2014
Spicy Oven Fried Chicken
The coating mixture was delicious, and the chicken was tender and tasty! I had two minor issues with the recipe, though. One is that it didn't make sense to me to dirty both a frying pan and a baking dish. So I put the chicken breasts directly into a baking dish and sprayed them with oil, and was happy with how they browned. The other issue is simply that neither Mr. Pickypants nor I are "heat people." So I cut the hot sauce in half, and did not marinate the chicken in it. I don't know if it was the remaining hot sauce, the cayenne, or both, but these were still on the hot side for us. I will definitely make this recipe again, but will work on reducing the heat while retaining those flavors.

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Reviewed On: Jul. 8, 2014
Oven Baked Garlic and Parmesan Fries
My fries had good flavor, but they were soooo greasy. The flipping and reseasoning and cooking some more was annoying; and an hour to produce these fries makes them impractical during the work/school week. I will keep looking, but thank you for sharing!

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Reviewed On: Mar. 9, 2014

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