sydnismommy Recipe Reviews (Pg. 1) - Allrecipes.com (12138092)

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Zesty Chicken Meatloaf

Reviewed: Dec. 6, 2011
AWESOME! My wholefamily loved it, even the 3 year old! This will be served again and again in our home! I used toast to make the breadcrumbs and added chopped peppers and onions. I also baked a little cheese inside as well as topping it with the cheese and it was fabulous! ****Since this review I have made this atleast 3 times a month and have changed it almost every time! It is just as good with ground Turkey as it is with chicken and ritz crackers are a great substitue for the bread crumbs! We love it with cheese on top or a salsa sourcream mixture! Enjoy
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Feb. 2, 2011
AMAZING!! My 10 year old ate 3 helpings and my husband and I loved it too! It was so easy to make. I did add extra cream because we are sauce loving people, and I used Garden Rotini noodles instead of bowtie. Johnsonville now makes ground italian sausage so no messy skins to deal with either. I will definately make this again and again! Thanks for sharing the recipe!
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Caramel Pecan Pie

Reviewed: Dec. 25, 2013
Fantastic!!! I love caramel, and pecan pie so this combination was fantastic for me!! I added ground sea salt to the caramel (about 5-6 good twists of the grinder) for that salted caramel taste. It was amazing! A new Christmas tradition in our family!
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Broccoli Ranch Pork Loin

Reviewed: Aug. 20, 2014
This was fantastic! I made it exactly as the recipe directed. It did take twice as long to cook as called for, but I had a pretty thick loin. This will be a regular in our house!
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