CGUILLAU Profile - (1213789)

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Recipe Reviews 78 reviews
Chicken with a Creamy Marsala Sauce
I made this recipe and my family loved it. I made the following additions/changes. Added 1 clove minced garlic, 1 teas. chicken seasoning, 1 teas. parsley and used half & half instead of heavy cream. Next time I will add fresh mushrooms. This is going in my favorites recipe box.

1 user found this review helpful
Reviewed On: Jul. 1, 2014
Roast Pork with Maple and Mustard Glaze
I made this recipe last night and everyone loved it! I made a few modifications though. First of all, I used a 3 lb. roast and I didn't have Dijon mustard so I subbed spicy brown mustard instead. I also added garlic powder and Trader Joe's Everyday Seasoning over roast. I doubled the sauce and cooked it on the stove for about 20 min. to reduce it down to a thicker consistency. I put the whole thing into a slow cooker and cooked it on high for 3 hrs. and then on low for 1 hour. I turned it over every half hour. Came out moist and tender. This is a keeper!

1 user found this review helpful
Reviewed On: Feb. 4, 2014
Baked Sweet Potatoes
Just made this recipe as a side dish for the Roast Pork with Maple and Mustard Glaze (recipe on this site) and they were perfect. I wanted to make sweet potatoes without all that butter and brown sugar for a change and this was it. I followed the recipe to a tee except I not a fan of oregano so I used dried rosemary instead. I don't know how much of a difference it would have made, but these came out awesome. Definitely a keeper.

1 user found this review helpful
Reviewed On: Feb. 4, 2014

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