PRETYBLKGRL Profile - (1213779)

cook's profile


Home Town:
Living In: Chicago, Illinois, USA
Member Since: May 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Indian, Italian, Middle Eastern, Dessert, Quick & Easy
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Sweet Potato Souffle
Chicken Marsala
My Attempt at Chicken Marsala
Attempting the Oatmeal Butterscotch Cookies
About this Cook
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Recipe Reviews 10 reviews
Chef John's Macaroni and Cheese
This is now my go-to recipe for mac and cheese.

0 users found this review helpful
Reviewed On: Jun. 21, 2012
Mustard Oil Dressing
My first attempt at making dressing from scratch. I liked it however next time I'd leave out the canola oil, add a bit more olive oil. And while I love the sharp tang of vinegar, I'd also add some honey for a bit of balance. Overall, great, easy recipe.

3 users found this review helpful
Reviewed On: Nov. 8, 2009
Meaty Spaghetti Sauce
This is exactly what it says it is, a very meat-tasting sauce. Do NOT expect a traditional/strong or fresh tomato flavor from this recipe. I should have known from the three bouillion and beef broth, but I never made spaghetti sauce before, so now I know. I love the simplicity of this recipe, but I would leave out the bouillion and the beef broth because I prefer spaghetti sauce with a strong/fresh tomato taste. I love that it's a thick sauce, so I think it's a good recipe, just not enough tomato flavor for me. I left out the pepperoni when I made this, and also used fresh mushrooms instead of canned. Thanks for sharing this recipe. :)

162 users found this review helpful
Reviewed On: Feb. 11, 2007

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