Jules Profile - Allrecipes.com (12136014)

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Recipe Reviews 4 reviews
Madeleines II
This was the first time I had made Madeleines. I added the zest of an entire lemon and about a Tablespoon of poppyseeds. I baked them at 350 per some other reviewers. They took 13 mins to bake (but I think my oven is a bit on the cool-side). I greased the pans with some of the melted butter and then floured them and the Madeleines fell right out after cooling about 1 min on wire racks. I dusted them with icing sugar and we ate them warm. They were absolutely delicious!

0 users found this review helpful
Reviewed On: Oct. 20, 2013
Potato Salmon Patties
I used leftover cooked salmon instead of canned and used no onion. The patties were awesome!!! :D

2 users found this review helpful
Reviewed On: Apr. 18, 2011
Pork Chops for the Slow Cooker
Unbelievably easy and absolutely delicous! Tender and tasty!

7 users found this review helpful
Reviewed On: Mar. 2, 2011

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