soccermom Recipe Reviews (Pg. 1) - Allrecipes.com (12125095)

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Apple Pecan Cobbler

Reviewed: Jun. 15, 2014
My daughter loves apple pie but this cobbler is now her favorite. I followed directions as written and used Fuji apples. Served this with vanilla ice cream. This was so good, thanks for sharing.
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Fresh Southern Peach Cobbler

Reviewed: Jun. 15, 2014
My peaches were not as ripe as I would like but everyone loved it just the same. Great recipe, thanks for sharing.
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0 users found this review helpful

Bow Tie Pasta with Sausage and Sweet Peppers

Reviewed: Apr. 13, 2014
Very simple, great for week night dinner.
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0 users found this review helpful

Meatball Nirvana

Reviewed: Jun. 28, 2013
Great flavor and very moist. My husband could not stop eating them. He said this recipe was a keeper. I did not change anything just doubled the recipe, thank goodness or no one else would get any.
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1 user found this review helpful

Oven Roasted Teriyaki Chicken

Reviewed: Apr. 6, 2013
Very nice flavor and so simple to make.
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0 users found this review helpful

Slow Cooker Beef Stew IV

Reviewed: Mar. 16, 2013
Great on a cold winter day. Served with sour dough bread. Just added sliced celery and crushed tomatoes.
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German Apple Cake I

Reviewed: Mar. 4, 2013
This is a keeper. So moist and very easy to make. The caramel sauce shared by another reviewer went really well with this cake.
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Baked Asparagus with Balsamic Butter Sauce

Reviewed: Feb. 24, 2013
Great flavor. Followed recipe and proportions were perfect.
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Slow Cooker Roast Beef

Reviewed: Feb. 16, 2013
Roast was so tender and moist. Cooked on low for 9 hours. Added 3 tblsp cornstarch for gravey, flavor was on point.
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Oven Roasted Red Potatoes

Reviewed: Feb. 16, 2013
Just perfect as it is. Hubby said best part of dinner.
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Lana's Sweet and Sour Meatballs

Reviewed: Feb. 3, 2013
Great as is, I just happen to like more sauce so I doubled the sauce part of the recipe. Thanks for sharing.
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Fried Rice Restaurant Style

Reviewed: Feb. 3, 2013
Very simple and great flavor. I did cook the jasmin rice a day before. I used frozen vegetables instead, carrots, peas and corn. I did add 2 tbs oyster sauce and 1 tbs sesame oil. Also added slices of chinese sausage and chopped spring onions at the end. Thanks for sharing.
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1 user found this review helpful

Citrus Turkey Brine

Reviewed: Dec. 8, 2012
Great flavor, turkey stayed moist.
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Glazed Meatloaf II

Reviewed: Nov. 11, 2012
Best meatloaf ever. Flavor and texture was great. I did replace the bread with 3/4 cup oats and took advice of placing bread slices at the bottom of the pan to soak up the fat.
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Baked Garlic Parmesan Chicken

Reviewed: Nov. 4, 2012
Easy and quick. I pounded chicken breast and baked for 20 minutes.
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Meatball Sandwich

Reviewed: Feb. 12, 2012
My daughter and husband really enjoyed this sandwich. Meatballs had nice flavor and texture. Made enough meatballs for sandwiches tonight and spaghetti and meatballs in the middle of the week. Thank you for sharing your recipe.
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2 users found this review helpful

Wall's T-Bone Steak Marinade

Reviewed: Feb. 5, 2012
Marinade gave our t-bone steaks so much flavor, we did not need any steak sauce. I kept steaks in marinade for 5 hours.
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7 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Jan. 28, 2012
So moist and flavor is great. I used 3 bananas, chopped. My husband who is not big on banana bread ate half the loaf.
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1 user found this review helpful

Zesty Slow-Cooker Italian Pot Roast

Reviewed: Jan. 22, 2012
Meat was so tender and flavor was great. My husband and daughter who are not big meat eaters even had seconds. I did make a few additions, I put salt, pepper, floured the roast and seared it. I also sauted the garlic and added chopped onions.
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Garlic Prime Rib

Reviewed: Jan. 2, 2012
Perfect proportions, made this for New Year and everyone enjoyed it so much they didn't even care for dessert.
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3 users found this review helpful

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