AnaDion Recipe Reviews (Pg. 1) - Allrecipes.com (12124750)

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To Die For Blueberry Muffins

Reviewed: Jul. 27, 2011
These were yummy!!! I forewent the topping, but they were so much better than the old "short of ingredients" recipe that i used to use: these actually tasted like bakery style muffins, not muffins with blueberries stuffed in them. I added vanilla flavoring (about a teaspoon) and a good dollop of sour cream (which i always do when baking, adds great moisture and richness). Tnxees!
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White Chocolate and Cranberry Cookies

Reviewed: Jun. 14, 2011
These were amazing! I only made half a batch, to try it out and my sister, my nephew, and I loved them. Now I'm doubling it to take to my family reunion this weekend and I cannot wait! We didn't have any brandy in the house, and I'm too young to buy any (and didn't feel like answering the questions that would've arisen had i asked someone else to buy it for me), so I used vanilla extract instead.
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Butter Flaky Pie Crust

Reviewed: Apr. 6, 2011
Yum!!! My sister used this to make a berry cobbler and it was amaaaazing!!!
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Easy Chocolate Trifle

Reviewed: Jan. 31, 2011
My aunt always brings this to family get togethers and I'm so glad to have the recipe!!! I think (I'm not sure) that she uses brownies.
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Flourless Peanut Butter Cookies

Reviewed: Jan. 31, 2011
I've been making these forever but I only just bothered to look up the recipe that I found so many years ago. I make them for my family all the time and they love them (and are always shocked that I don't use flour). We don't find them too sweet, nor have we had problems with gritty sugar texture. Weird. Thanks!
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